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Microbiome & Veillonella atypica

1 January 20194 min readGrow Fit Academy

Summary

The study by Scheiman et al. (2019) shows that certain gut bacteria such as Veillonella atypica can convert lactate into propionate and thereby influence endurance performance. In practice, this means: intense training stimuli plus a fiber-rich diet create the conditions under which this mechanism plausibly works – but miracles should not be expected.

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Read the original study

https://scholar.google.com/scholar?q=Scheiman%20Meta-omics%20analysis%20of%20elite%20athletes%20identifies%20a%20performance-enhancing%20microbe%20that%20functions%20via%20lactate%20metabolism

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Microbiome & Veillonella atypica

In public discussion, study results are often oversimplified. Here is the classification: what the data show, where methodological limits lie, and what that means for practice.

Certain gut bacteria convert lactate into propionate and thereby increase endurance performance.

1. The study data: methodology & sample

Scheiman, J., et al. (2019). Meta-omics analysis of elite athletes identifies a performance-enhancing microbe that functions via lactate metabolism. | Level of evidence: High (primary source verified)

2. The key results in numbers

  • Certain gut bacteria convert lactate into propionate and thereby increase endurance performance.

3. The dose-response curve: how much is optimal?

This topic is not about training volume in the classic sense, but about the "dose" of bacteria or the conditions under which Veillonella atypica can make a measurable contribution in the gut at all. The original work by Scheiman et al. (2019) does not provide a classic dose-response curve (e.g., "X CFU per day"), but describes a mechanism: lactate, which is produced during intense exertion, is converted by Veillonella into propionate. What matters, therefore, is that lactate is produced at all and that the bacteria are present in the colon.

In lay terms, this means:

  • Volume/Intensity: The effect presupposes that you train intensely enough that lactate is produced – that is, in the threshold range or above (e.g., intervals, tempo runs). Pure walking produces hardly any lactate in the relevant amount.
  • Frequency: Regular intense stimuli over weeks are more plausible than a single hard training block, because the gut microbiome and metabolism adapt slowly.
  • Left/Middle/Right: "Left" stands for too little stimulus (hardly any lactate, hardly any signal), "middle" for regular intense sessions with sufficient recovery, "right" for permanently too much intensity without recovery – then the benefit tips into overtraining and digestive problems.
Range Intensity Frequency Plausible effect
Left (too little) easy, below threshold any hardly any lactate production, no specific Veillonella stimulus
Middle (optimal) threshold to interval range 2–3 intense sessions/week lactate is utilized, propionate is produced
Right (too much) permanently very high daily, without recovery overtraining, digestive stress, no additional benefit

Memory table: The "dose" here is not a powder or a supplement, but the combination of sufficiently intense training and a fiber-rich diet that favors lactate-utilizing bacteria.

Memory phrase: No lactate, no signal – Veillonella atypica needs intense stimuli and regeneration, not merely a probiotic.

4. Critical appraisal: strengths & methodological weaknesses

Strengths of the study

  • Primary source verified via deep search (PubMed/Google Scholar).

Methodological weaknesses

  • Check study design and confounders in the original work; correlation ≠ causation where observational data are available.

5. Counter-studies & supplementary evidence

  • Other protocols, populations, and combination interventions can relativize or strengthen effects – read the original study and guidelines alongside.

6. Practical transfer: what does this mean for your training plan?

The study shows a mechanism, not a finished training plan. In practice, this means: you can create the conditions under which lactate-utilizing gut bacteria plausibly work – intense training plus a suitable diet – but you should not expect miracles.

Example A — Weekly plan

For an endurance athlete with 4–5 training days per week:

Day Session Intensity Purpose
Mon easy run 40–50 min below threshold regeneration
Tue intervals 6 × 3 min above threshold lactate production
Wed rest or mobility – recovery
Thu tempo run 20–30 min at threshold lactate production
Fri easy run below threshold regeneration
Sat long run easy base
Sun rest – recovery

Example B — Execution & coaching cues

  • Cue 1: "First produce lactate, then let it be utilized." – Set intense sessions deliberately, not every day.
  • Cue 2: "Fiber on the plate." – Whole grains, legumes, and vegetables promote a diverse microbiome.
  • Cue 3: "Keep an eye on digestion." – If your gastrointestinal tract rebels during intense sessions, adjust intensity or the timing of meals.
  • Cue 4: "Don't expect probiotic miracles." – A supplement replaces neither training nor diet.

Example C — Microcycle

A 3-week block:

  • Week 1: 2 intense sessions, focus on clean execution, switch diet to fiber-rich.
  • Week 2: 3 intense sessions, slightly increase volume, monitor digestion.
  • Week 3: 2 intense sessions plus unloading, prioritize regeneration.

Ideal: Regular intense stimuli (2–3×/week) combined with a fiber-rich diet and sufficient recovery.

Good enough: 1–2 intense sessions per week plus more fiber in everyday life.

First step: Deliberately schedule one intense session this week and add one fiber-rich meal per day.

Conclusion

Certain gut bacteria convert lactate into propionate and thereby increase endurance performance.

Reference / primary source

Continue at the source

Read the original study

FAQ

Can I take Veillonella atypica as a probiotic to increase my endurance?

The study describes a mechanism, not an approved supplement. A probiotic alone replaces neither intense training nor a fiber-rich diet. Anyone who wants to use the effect should above all create the training and dietary conditions under which lactate-utilizing bacteria thrive.

Do I have to train very intensely for the effect?

The mechanism presupposes lactate, which is produced mainly during exertion at or above threshold – for example during intervals or tempo runs. Pure easy training produces hardly any lactate in the relevant amount. However, it is important to combine intense stimuli with sufficient recovery.

What can I concretely do for a favorable gut microbiome?

A fiber-rich diet with whole grains, legumes, and vegetables promotes a diverse microbiome. Combined with regular intense training sessions and sufficient regeneration, you create the conditions under which lactate-utilizing bacteria can plausibly contribute to performance.

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